Lactate (Lactic acid) sodium 是糖原分解和糖酵解的产物。Lactate (Lactic acid) sodium 在多种生物化学过程中起作用。
| 生物活性 | Lactate (Lactic acid) sodium is the product of glycogenolysis and glycolysis. Lactate (Lactic acid) sodium functions in a variety of biochemical processes[1]. |
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| 运输条件 | Room temperature in continental US; may vary elsewhere. |
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| 溶解性数据 | In Vitro: H2O : 250 mg/mL(2230.95 mM;Need ultrasonic) DMSO : ≥ 100 mg/mL(892.38 mM) *"≥" means soluble, but saturation unknown. |
