CAS NO: | 49694-20-4 |
Cas No. | 49694-20-4 |
别名 | 木五糖 |
Canonical SMILES | O[C@H]([C@H]([C@H](O[C@@]1([H])[C@@H]([C@H]([C@H](O)CO1)O)O)CO2)O)[C@]2([H])O[C@H]3[C@@H]([C@H]([C@H](O[C@@]4([H])[C@@H]([C@H]([C@H](O[C@H](CO)[C@H](O)[C@@H](O)C=O)OC4)O)O)OC3)O)O |
分子式 | C25H42O21 |
分子量 | 678.59 |
溶解度 | Water: 100 mg/mL (147.36 mM) |
储存条件 | Store at -20°C |
General tips | For obtaining a higher solubility , please warm the tube at 37 ℃ and shake it in the ultrasonic bath for a while. |
Shipping Condition | Evaluation sample solution : ship with blue ice All other available size: ship with RT , or blue ice upon request |
产品描述 | 1,4-b-D-Xylopentaose (Xylopentaose) consists of five b-1,4 xylose sugars[1]. [1]. von Schantz L, et al. Carbohydrate binding module recognition of xyloglucan defined by polar contacts with branching xyloses and CH-π interactions. Proteins. 2014 Dec;82(12):3466-75. |
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