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PNAA_PRUDU
ID   PNAA_PRUDU              Reviewed;         571 AA.
AC   P81898; P81899;
DT   31-AUG-2004, integrated into UniProtKB/Swiss-Prot.
DT   07-DEC-2004, sequence version 2.
DT   25-MAY-2022, entry version 49.
DE   RecName: Full=Peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine amidase A;
DE            Short=PNGase A;
DE            EC=3.5.1.52;
DE   AltName: Full=Glycopeptide N-glycosidase;
DE   AltName: Full=N-glycanase;
DE   Contains:
DE     RecName: Full=Peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine amidase A light chain;
DE     AltName: Full=PNGase A small chain;
DE     AltName: Full=PNGase A subunit B;
DE   Contains:
DE     RecName: Full=Peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine amidase A heavy chain;
DE     AltName: Full=PNGase A large chain;
DE              Short=PNGase A subunit A;
OS   Prunus dulcis (Almond) (Amygdalus dulcis).
OC   Eukaryota; Viridiplantae; Streptophyta; Embryophyta; Tracheophyta;
OC   Spermatophyta; Magnoliopsida; eudicotyledons; Gunneridae; Pentapetalae;
OC   rosids; fabids; Rosales; Rosaceae; Amygdaloideae; Amygdaleae; Prunus.
OX   NCBI_TaxID=3755;
RN   [1]
RP   NUCLEOTIDE SEQUENCE, AND PROTEIN SEQUENCE OF 1-20; 165-184; 315-338;
RP   365-384; 386-409; 420-441; 443-463; 475-496 AND 498-536.
RC   TISSUE=Fruit;
RA   Hiroyuki I., Masanori M., Ikunoshin K.;
RT   "Almond N-glycosidase gene.";
RL   Patent number US5710016, 20-JAN-1998.
RN   [2]
RP   PROTEIN SEQUENCE OF 1-10 AND 165-175, SUBUNIT, AND MASS SPECTROMETRY.
RX   PubMed=9523720; DOI=10.1046/j.1432-1327.1998.2520118.x;
RA   Altmann F., Paschinger K., Dalik T., Vorauer K.;
RT   "Characterisation of peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine
RT   amidase A and its N-glycans.";
RL   Eur. J. Biochem. 252:118-123(1998).
CC   -!- CATALYTIC ACTIVITY:
CC       Reaction=Hydrolysis of an N(4)-(acetyl-beta-D-glucosaminyl)asparagine
CC         residue in which the glucosamine residue may be further glycosylated,
CC         to yield a (substituted) N-acetyl-beta-D-glucosaminylamine and a
CC         peptide containing an aspartate residue.; EC=3.5.1.52;
CC   -!- SUBUNIT: Heterodimer of a large and a small chain.
CC       {ECO:0000269|PubMed:9523720}.
CC   -!- PTM: Is highly glycosylated and is largly resistant against self-
CC       deglycosylation.
CC   -!- MASS SPECTROMETRY: [Peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine
CC       amidase A light chain]: Mass=21247; Method=MALDI;
CC       Evidence={ECO:0000269|PubMed:9523720};
CC   -!- MASS SPECTROMETRY: Mass=54182; Method=MALDI; Note=The measured range is
CC       165-?.; Evidence={ECO:0000269|PubMed:9523720};
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DR   PIR; A59272; A59272.
DR   PIR; B59272; B59272.
DR   AlphaFoldDB; P81898; -.
DR   BRENDA; 3.5.1.52; 5059.
DR   GO; GO:0000224; F:peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine amidase activity; IEA:UniProtKB-EC.
DR   InterPro; IPR021102; PNGase_A.
DR   PANTHER; PTHR31104; PTHR31104; 1.
DR   Pfam; PF12222; PNGaseA; 1.
PE   1: Evidence at protein level;
KW   Direct protein sequencing; Glycoprotein; Hydrolase.
FT   CHAIN           1..?
FT                   /note="Peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine
FT                   amidase A light chain"
FT                   /id="PRO_0000022075"
FT   CHAIN           165..571
FT                   /note="Peptide-N4-(N-acetyl-beta-glucosaminyl)asparagine
FT                   amidase A heavy chain"
FT                   /id="PRO_0000022076"
FT   CARBOHYD        121
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        143
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        197
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        241
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        318
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        367
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        390
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        423
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        457
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        481
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        524
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   CARBOHYD        529
FT                   /note="N-linked (GlcNAc...) asparagine"
FT                   /evidence="ECO:0000255"
FT   UNSURE          27
FT                   /note="P or S"
FT   UNSURE          74
FT                   /note="R or G"
FT   UNSURE          152
FT                   /note="K or E"
FT   UNSURE          179
FT                   /note="I or V"
FT   UNSURE          488
FT                   /note="R or Q"
FT   UNSURE          506
FT                   /note="E or G"
FT   UNSURE          511
FT                   /note="I or V"
SQ   SEQUENCE   571 AA;  64480 MW;  77E3F846C9E6CFC9 CRC64;
     EPTPLHDTPP TVFFEVTKPI EVPKTKPCSQ LILQHDFAYT YGQAPVFANY TPPSDCPSQT
     FSTIVLEWKA TCRRRQFDRI FGVWLGGVEI LRSCTAEPRP NGIVWTVEKD ITRYYSLLKS
     NQTLAVYLGN LIDKTYTGIY HVNISLHFYP AKEKLNSFQQ KLDNLASGYH SWADLILPIS
     RNLPLNDGLW FEVQNSNDTE LKEFKIPQNA YRAVLEVYVS FHENDEFWYS NLPNEYIAAN
     NLSGTPGNGP FREVVVSLDG EVVGAVWPFT VIFTGGINPL LWRPITAIGS FDLPTYDIEI
     TPFLGKILDG KSHKFGFNVT NALNVWYVDA NLHLWLDKQS TKTEGKLSKH SSLPLVVSLV
     SDFKGLNGTF LTRTSRSVSS TGWVKSSYGN ITTRSIQDFY YSNSMVLGKD GNMQIVNQKI
     IFNDSVYINL PSSYVHSLTS HKTFPLYLYT DFLGQGNGTY LLITNVDLGF IEKKSGLGFS
     NSSLRNLRSA EGNMVVKNNL VVSGLESTQQ IYRYDGGKFC YFRNISSSNY TILYDKVGSK
     CNKKSLSNLD FVLSRLWPFG ARMNFAGLRF T
 
 
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