ID   26KD_BACCE              Reviewed;          20 AA.
AC   P83072;
DT   09-JAN-2007, integrated into UniProtKB/Swiss-Prot.
DT   01-OCT-2001, sequence version 1.
DT   25-MAY-2022, entry version 20.
DE   RecName: Full=26 kDa protein;
DE   Flags: Fragment;
OS   Bacillus cereus.
OC   Bacteria; Firmicutes; Bacilli; Bacillales; Bacillaceae; Bacillus;
OC   Bacillus cereus group.
OX   NCBI_TaxID=1396;
RN   [1] {ECO:0000305}
RP   PROTEIN SEQUENCE, AND INDUCTION.
RC   STRAIN=DSM 626 / NCIMB 11796 / T {ECO:0000269|PubMed:11872115};
RX   PubMed=11872115; DOI=10.1046/j.1365-2672.2002.01541.x;
RA   Browne N., Dowds B.C.A.;
RT   "Acid stress in the food pathogen Bacillus cereus.";
RL   J. Appl. Microbiol. 92:404-414(2002).
CC   -!- INDUCTION: Under acid-stress, this protein is expressed at a higher
CC       level in wild-type B.cereus than in the acid-sensitive mutant strain
CC       NB1. {ECO:0000269|PubMed:11872115}.
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DR   AlphaFoldDB; P83072; -.
PE   1: Evidence at protein level;
KW   Direct protein sequencing.
FT   CHAIN           1..>20
FT                   /note="26 kDa protein"
FT                   /id="PRO_0000270968"
FT   NON_TER         20
FT                   /evidence="ECO:0000303|PubMed:11872115"
SQ   SEQUENCE   20 AA;  2176 MW;  31B335AF0E538E30 CRC64;
     MKLIAKTRIL NTLVFSAAGK