位置:首页 > 蛋白库 > ACMAT_VITLA
ACMAT_VITLA
ID   ACMAT_VITLA             Reviewed;         449 AA.
AC   Q3ZPN4;
DT   16-OCT-2013, integrated into UniProtKB/Swiss-Prot.
DT   27-SEP-2005, sequence version 1.
DT   03-AUG-2022, entry version 41.
DE   RecName: Full=Methanol O-anthraniloyltransferase;
DE            EC=2.3.1.232;
DE   AltName: Full=Anthraniloyl-CoA:methanol acyltransferase;
DE   AltName: Full=Benzyl alcohol O-benzoyltransferase;
DE            EC=2.3.1.196;
GN   Name=AMAT;
OS   Vitis labrusca (Concord grape).
OC   Eukaryota; Viridiplantae; Streptophyta; Embryophyta; Tracheophyta;
OC   Spermatophyta; Magnoliopsida; eudicotyledons; Gunneridae; Pentapetalae;
OC   rosids; Vitales; Vitaceae; Viteae; Vitis.
OX   NCBI_TaxID=103355;
RN   [1]
RP   NUCLEOTIDE SEQUENCE [MRNA], PARTIAL PROTEIN SEQUENCE, FUNCTION, CATALYTIC
RP   ACTIVITY, TISSUE SPECIFICITY, DEVELOPMENTAL STAGE, SUBUNIT,
RP   BIOPHYSICOCHEMICAL PROPERTIES, AND ACTIVITY REGULATION.
RX   PubMed=16262710; DOI=10.1111/j.1365-313x.2005.02552.x;
RA   Wang J., De Luca V.;
RT   "The biosynthesis and regulation of biosynthesis of Concord grape fruit
RT   esters, including 'foxy' methylanthranilate.";
RL   Plant J. 44:606-619(2005).
CC   -!- FUNCTION: Acyltransferase that catalyzes the formation of methyl
CC       anthranilate, a compound implicated in the 'foxy' odor character of
CC       Concord grapes. Can use a variety of alcohol substrates when assayed
CC       with both benzoyl-CoA and anthraniloyl-CoA.
CC       {ECO:0000269|PubMed:16262710}.
CC   -!- CATALYTIC ACTIVITY:
CC       Reaction=anthraniloyl-CoA + methanol = CoA + O-methyl anthranilate;
CC         Xref=Rhea:RHEA:37659, ChEBI:CHEBI:17790, ChEBI:CHEBI:57287,
CC         ChEBI:CHEBI:57331, ChEBI:CHEBI:73244; EC=2.3.1.232;
CC         Evidence={ECO:0000269|PubMed:16262710};
CC   -!- CATALYTIC ACTIVITY:
CC       Reaction=benzoyl-CoA + benzyl alcohol = benzyl benzoate + CoA;
CC         Xref=Rhea:RHEA:30411, ChEBI:CHEBI:17987, ChEBI:CHEBI:41237,
CC         ChEBI:CHEBI:57287, ChEBI:CHEBI:57369; EC=2.3.1.196;
CC         Evidence={ECO:0000269|PubMed:16262710};
CC   -!- ACTIVITY REGULATION: K(+), Ca(2+), Mg(2+) and Mn(2+) increase enzyme
CC       activity while Cu(2+) and Zn(2+) inactivate the enzyme.
CC       {ECO:0000269|PubMed:16262710}.
CC   -!- BIOPHYSICOCHEMICAL PROPERTIES:
CC       Kinetic parameters:
CC         KM=11.8 uM for benzoyl-CoA (with native enzyme, in the presence of
CC         benzyl alcohol) {ECO:0000269|PubMed:16262710};
CC         KM=2.51 uM for anthraniloyl-CoA (with native enzyme, in the presence
CC         of methanol) {ECO:0000269|PubMed:16262710};
CC         KM=14.97 uM for methanol (with native enzyme, in the presence of
CC         anthraniloyl-CoA) {ECO:0000269|PubMed:16262710};
CC         KM=8.42 uM for benzoyl-CoA (with recombinant enzyme, in the presence
CC         of benzyl alcohol) {ECO:0000269|PubMed:16262710};
CC         KM=4.78 uM for anthraniloyl-CoA (with recombinant enzyme, in the
CC         presence of methanol) {ECO:0000269|PubMed:16262710};
CC         KM=31.8 uM for methanol (with recombinant enzyme, in the presence of
CC         anthraniloyl-CoA) {ECO:0000269|PubMed:16262710};
CC         Note=kcat is 0.045 sec(-1) with benzoyl-CoA as substrate (with native
CC         enzyme). kcat is 0.022 sec(-1) with anthraniloyl-CoA as substrate
CC         (with native enzyme). kcat is 0.0035 sec(-1) with methanol as
CC         substrate (with native enzyme). kcat is 0.045 sec(-1) with benzoyl-
CC         CoA as substrate (with recombinant enzyme). kcat is 0.01 sec(-1) with
CC         anthraniloyl-CoA as substrate (with recombinant enzyme). kcat is
CC         0.0058 sec(-1) with methanol as substrate (with recombinant enzyme).;
CC       pH dependence:
CC         Optimum pH is 7.0-9.0. {ECO:0000269|PubMed:16262710};
CC   -!- SUBUNIT: Monomer. {ECO:0000269|PubMed:16262710}.
CC   -!- TISSUE SPECIFICITY: Expressed in berry outer mesocarp, but not in berry
CC       skin. {ECO:0000269|PubMed:16262710}.
CC   -!- DEVELOPMENTAL STAGE: Expression starts when the berries began to change
CC       the color. It increases throughout berry development to reach a maximum
CC       level in very mature berries. {ECO:0000269|PubMed:16262710}.
CC   -!- MISCELLANEOUS: No AMAT activity can be detected in Vitis vinifera
CC       grapes. {ECO:0000305|PubMed:16262710}.
CC   -!- SIMILARITY: Belongs to the plant acyltransferase family. {ECO:0000305}.
CC   ---------------------------------------------------------------------------
CC   Copyrighted by the UniProt Consortium, see https://www.uniprot.org/terms
CC   Distributed under the Creative Commons Attribution (CC BY 4.0) License
CC   ---------------------------------------------------------------------------
DR   EMBL; AY705388; AAW22989.1; -; mRNA.
DR   AlphaFoldDB; Q3ZPN4; -.
DR   SMR; Q3ZPN4; -.
DR   KEGG; ag:AAW22989; -.
DR   BRENDA; 2.3.1.196; 13227.
DR   BRENDA; 2.3.1.232; 13227.
DR   SABIO-RK; Q3ZPN4; -.
DR   GO; GO:0016746; F:acyltransferase activity; IEA:UniProtKB-KW.
DR   Gene3D; 3.30.559.10; -; 2.
DR   InterPro; IPR023213; CAT-like_dom_sf.
PE   1: Evidence at protein level;
KW   Acyltransferase; Direct protein sequencing; Transferase.
FT   CHAIN           1..449
FT                   /note="Methanol O-anthraniloyltransferase"
FT                   /id="PRO_0000423915"
FT   ACT_SITE        166
FT                   /note="Proton acceptor"
FT                   /evidence="ECO:0000255"
FT   ACT_SITE        383
FT                   /note="Proton acceptor"
FT                   /evidence="ECO:0000255"
SQ   SEQUENCE   449 AA;  50182 MW;  443AC243353D93F4 CRC64;
     MASPSSPLVF SVNRCVPQIV RPANPTPREV KQLSDIDDQE GRRFQIPVIM FYRNNPLMEG
     KDPVKVIREA LGKALVYYYP FAGRLIEGDN RKLMVDCTGE GVLFIEADAD TTLENLGDAI
     QPMCPCFEEL LYDVPGSTTI LGSPLILIQV TRLRCGGFIF ALRLNHTMSD AAGLIQFLDT
     IGEMAQGLSV PSLLPIWQRE LLNARNPPRI TRIHHEYEKV TNTKGTLMAM DENSLVHRSF
     FFGREEIRAL RNRLPASLGA CSTFEVLMAC VWRCRTIAFA VDPDEVVRIS CIINMRGKHG
     FELPPGYYGN AFVTPASITK AGMLCKNPLE FAIRLVKKAK AEMSQEYIKS VADLMVIKGR
     PLFTQPGNFT VSDVTRAGLG EVDFGWGKPV YGGVARACPI ISFRMLFRNS KGEEGSVIPI
     WLPPPVMERF EQELKRMTKK AELLITSML
 
 
维奥蛋白资源库 - 中文蛋白资源 CopyRight © 2010-2024