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基因ID、名称查询:  
基因IDtaxidGeneDate
LocusTag
Symbol
Synonyms
Symbolfna
Fullnamefna
dbXrefschromosome
maplocation
descriptiongenetype
fnastatus
OtherdesignationsFeaturetype
100325473982320191012
ITASTE
AnimalQTLdb:29875
5 78.7-82.4 cM
Taste intensityunknown
100325474982320191012
MFI
AnimalQTLdb:300113
13 0-22.6 cM
Myofibril fragmentation indexunknown
Myofibril framentation index
100325475982320191012
COLORD
AnimalQTLdb:302017
17 32-40.6 cM
Meat color densityunknown
100325476982320191012
FATWT
AnimalQTLdb:3030X
X 121 cM
Fat weight (total)unknown
100325477982320191012
IHERN
AnimalQTLdb:305218
18 44.8 cM
Scrotal/inguinal herniaunknown
Inguinal hernia
100325478982320191012
DRIPL
AnimalQTLdb:30582
2 23.7-42 cM
Drip lossunknown
100325479982320191012
CIEA
AnimalQTLdb:306710
10 23.2-39.3 cM
CIE-a*unknown
100325480982320191012
FATAREA
AnimalQTLdb:3090X
X 92 cM
Subcutanous fat areaunknown
Fat area
100325481982320191012
HAMWT
AnimalQTLdb:31043
3 42.3-64.8 cM
Ham weightunknown
100325482982320191012
FA-C18:0
AnimalQTLdb:31129
9 61.5-83.3 cM
Stearic acid contentunknown
Stearic acid percentage
100325483982320191012
FA-C18:1
AnimalQTLdb:31274
4 62.3-69.6 cM
Oleic acid contentunknown
Oleic acid percentage
100325484982320191012
ADG
AnimalQTLdb:31384
4 62.3-77 cM
average daily gainunknown
100325485982320191012
BFW
AnimalQTLdb:31491
1 118.5-144 cM
Backfat weightunknown
100325486982320191012
LEANP
AnimalQTLdb:31677
7 48.2-70.1 cM
Lean meat percentageunknown
100325487982320191012
LRIBF
16LRIBBF
AnimalQTLdb:32016
6 121.1-149.8 cM
backfat at last ribunknown
Backfat at last rib (16 weeks of age)|Backfat at last rib (16 weeks)
100325488982320191012
LRIBF
16LRIBBF
AnimalQTLdb:321718
18 29.4-43.5 cM
backfat at last ribunknown
Backfat at last rib (16 weeks of age)|Backfat at last rib (16 weeks)
100325489982320191012
OFFFLAV
AnimalQTLdb:32252
2 60.6-85.1 cM
Off-Flavor Scoreunknown
100325490982320191012
MCOLOR-A
AnimalQTLdb:32366
6 21.4-45.9 cM
Meat color-aunknown
100325491982320191012
SPARERIB
AnimalQTLdb:32587
7 75.3-102.2 cM
Spareribs weightunknown
100325492982320191012
ENDWT
AnimalQTLdb:32689
9 4-15.1 cM
Body weight (slaughter)unknown
100325493982320191012
MCOLOR-A
AnimalQTLdb:328914
14 46.3-63.3 cM
Meat color-aunknown
100325494982320191012
LRIBF
AnimalQTLdb:330118
18 5-29.4 cM
backfat at last ribunknown
100325495982320191012
LC
AnimalQTLdb:33189
9 4-15.1 cM
Empty body lipid contentunknown
Lipid content
100325496982320191012
LMA
LEAI
AnimalQTLdb:36486
6 83.3-121.1 cM
Loin muscle areaunknown
Loin Eye Area Intercept
100325497982320191012
LRIBF
AnimalQTLdb:36694
4 55.9-62.3 cM
backfat at last ribunknown
100325498982320191012
PH
AnimalQTLdb:368510
10 62.3-67.5 cM
PH for Longissmus dorsiunknown
100325499982320191012
CRCL
AnimalQTLdb:37009
9 4-15.1 cM
Carcass lengthunknown
100325500982320191012
10RIBBFT
AnimalQTLdb:37772
2 0-9.8 cM
Backfat at tenth ribunknown
Backfat thickness at 10th rib
100325501982320191012
CWT
CYIELD
AnimalQTLdb:378812
12 95.8-105.4 cM
Carcass weight (cold)unknown
Carcass yield
100325502982320191012
10RIBBFT
AnimalQTLdb:37982
2 0-31.2 cM
Backfat at tenth ribunknown
Backfat thickness at 10th rib
100325503982320191012
FIRM
AnimalQTLdb:38092
2 31.2-74.8 cM
Firmnessunknown
100325504982320191012
TEND
AnimalQTLdb:382715
15 50.7-101.5 cM
tenderness scoreunknown
100325505982320191012
MPROT
PC
AnimalQTLdb:38406
6 149.8-165.7 cM
muscle protein percentageunknown
Protein content
100325506982320191012
MMP
MOIST
AnimalQTLdb:38537
7 32.9-61.5 cM
Muscle moisture percentageunknown
Moisture
100325507982320191012
10RIBBFT
AnimalQTLdb:38756
6 161.3 cM
Backfat at tenth ribunknown
Backfat thickness at 10th rib
100325508982320191012
ADG
AnimalQTLdb:389811
11 89 cM
average daily gainunknown
average daily gain (35-55 kg)|average daily gain 35 to 55 kg
100325509982320191012
FEEDIN
AnimalQTLdb:390513
13 19.1 cM
Feed intakeunknown
feed intake (35-55 kg)|feed intake 35 to 55 kg
100325510982320191012
COND
AnimalQTLdb:392616
16 0-46.9 cM
Conductivity 24 hours postmortem (ham)unknown
100325511982320191012
SMANGL
AnimalQTLdb:39443
3 66.4-75.3 cM
Semimembranosus angleunknown
100325512982320191012
HFT
AnimalQTLdb:396311
11 60.3-68.5 cM
Ham fat thicknessunknown
100325513982320191012
SMANGL
AnimalQTLdb:397415
15 64.2-67.5 cM
Semimembranosus angleunknown
100325514982320191012
CIEL
AnimalQTLdb:39957
7 48.2-61.5 cM
CIE-L*unknown
100325515982320191012
PH
AnimalQTLdb:400413
13 58-79.3 cM
pH 40 minutes post mortem (loin)unknown
100325516982320191012
FIB2AP
AnimalQTLdb:40252
2 42-66.1 cM
Percentage type IIa fibersunknown
100325517982320191012
RAFIB2B
AnimalQTLdb:403414
14 21.5-29.2 cM
Relative area of type IIb fibersunknown
100325518982320191012
ADG
AnimalQTLdb:41193
3 17.8-42.3 cM
average daily gainunknown
100325519982320191012
LEANP
AnimalQTLdb:41346
6 89.3-102 cM
Lean meat percentageunknown
100325520982320191012
CRCL
AnimalQTLdb:416413
13 62.2-79.3 cM
Carcass lengthunknown
100325521982320191012
COND
AnimalQTLdb:419010
10 62.3-67.5 cM
Conductivity 24 hours postmortem (ham)unknown
100325522982320191012
FATAREA
AnimalQTLdb:420112
12 36.2 cM
Subcutanous fat areaunknown
Fat area
 
 
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