基因ID | taxid | GeneDate LocusTag | Symbol Synonyms | Symbolfna Fullnamefna | dbXrefs | chromosome maplocation | description | genetype fnastatus | Otherdesignations | Featuretype |
100325473 | 9823 | 20191012 | ITASTE | AnimalQTLdb:2987 | 5 5 78.7-82.4 cM | Taste intensity | unknown | |||
100325474 | 9823 | 20191012 | MFI | AnimalQTLdb:3001 | 13 13 0-22.6 cM | Myofibril fragmentation index | unknown | Myofibril framentation index | ||
100325475 | 9823 | 20191012 | COLORD | AnimalQTLdb:3020 | 17 17 32-40.6 cM | Meat color density | unknown | |||
100325476 | 9823 | 20191012 | FATWT | AnimalQTLdb:3030 | X X 121 cM | Fat weight (total) | unknown | |||
100325477 | 9823 | 20191012 | IHERN | AnimalQTLdb:3052 | 18 18 44.8 cM | Scrotal/inguinal hernia | unknown | Inguinal hernia | ||
100325478 | 9823 | 20191012 | DRIPL | AnimalQTLdb:3058 | 2 2 23.7-42 cM | Drip loss | unknown | |||
100325479 | 9823 | 20191012 | CIEA | AnimalQTLdb:3067 | 10 10 23.2-39.3 cM | CIE-a* | unknown | |||
100325480 | 9823 | 20191012 | FATAREA | AnimalQTLdb:3090 | X X 92 cM | Subcutanous fat area | unknown | Fat area | ||
100325481 | 9823 | 20191012 | HAMWT | AnimalQTLdb:3104 | 3 3 42.3-64.8 cM | Ham weight | unknown | |||
100325482 | 9823 | 20191012 | FA-C18:0 | AnimalQTLdb:3112 | 9 9 61.5-83.3 cM | Stearic acid content | unknown | Stearic acid percentage | ||
100325483 | 9823 | 20191012 | FA-C18:1 | AnimalQTLdb:3127 | 4 4 62.3-69.6 cM | Oleic acid content | unknown | Oleic acid percentage | ||
100325484 | 9823 | 20191012 | ADG | AnimalQTLdb:3138 | 4 4 62.3-77 cM | average daily gain | unknown | |||
100325485 | 9823 | 20191012 | BFW | AnimalQTLdb:3149 | 1 1 118.5-144 cM | Backfat weight | unknown | |||
100325486 | 9823 | 20191012 | LEANP | AnimalQTLdb:3167 | 7 7 48.2-70.1 cM | Lean meat percentage | unknown | |||
100325487 | 9823 | 20191012 | LRIBF 16LRIBBF | AnimalQTLdb:3201 | 6 6 121.1-149.8 cM | backfat at last rib | unknown | Backfat at last rib (16 weeks of age)|Backfat at last rib (16 weeks) | ||
100325488 | 9823 | 20191012 | LRIBF 16LRIBBF | AnimalQTLdb:3217 | 18 18 29.4-43.5 cM | backfat at last rib | unknown | Backfat at last rib (16 weeks of age)|Backfat at last rib (16 weeks) | ||
100325489 | 9823 | 20191012 | OFFFLAV | AnimalQTLdb:3225 | 2 2 60.6-85.1 cM | Off-Flavor Score | unknown | |||
100325490 | 9823 | 20191012 | MCOLOR-A | AnimalQTLdb:3236 | 6 6 21.4-45.9 cM | Meat color-a | unknown | |||
100325491 | 9823 | 20191012 | SPARERIB | AnimalQTLdb:3258 | 7 7 75.3-102.2 cM | Spareribs weight | unknown | |||
100325492 | 9823 | 20191012 | ENDWT | AnimalQTLdb:3268 | 9 9 4-15.1 cM | Body weight (slaughter) | unknown | |||
100325493 | 9823 | 20191012 | MCOLOR-A | AnimalQTLdb:3289 | 14 14 46.3-63.3 cM | Meat color-a | unknown | |||
100325494 | 9823 | 20191012 | LRIBF | AnimalQTLdb:3301 | 18 18 5-29.4 cM | backfat at last rib | unknown | |||
100325495 | 9823 | 20191012 | LC | AnimalQTLdb:3318 | 9 9 4-15.1 cM | Empty body lipid content | unknown | Lipid content | ||
100325496 | 9823 | 20191012 | LMA LEAI | AnimalQTLdb:3648 | 6 6 83.3-121.1 cM | Loin muscle area | unknown | Loin Eye Area Intercept | ||
100325497 | 9823 | 20191012 | LRIBF | AnimalQTLdb:3669 | 4 4 55.9-62.3 cM | backfat at last rib | unknown | |||
100325498 | 9823 | 20191012 | PH | AnimalQTLdb:3685 | 10 10 62.3-67.5 cM | PH for Longissmus dorsi | unknown | |||
100325499 | 9823 | 20191012 | CRCL | AnimalQTLdb:3700 | 9 9 4-15.1 cM | Carcass length | unknown | |||
100325500 | 9823 | 20191012 | 10RIBBFT | AnimalQTLdb:3777 | 2 2 0-9.8 cM | Backfat at tenth rib | unknown | Backfat thickness at 10th rib | ||
100325501 | 9823 | 20191012 | CWT CYIELD | AnimalQTLdb:3788 | 12 12 95.8-105.4 cM | Carcass weight (cold) | unknown | Carcass yield | ||
100325502 | 9823 | 20191012 | 10RIBBFT | AnimalQTLdb:3798 | 2 2 0-31.2 cM | Backfat at tenth rib | unknown | Backfat thickness at 10th rib | ||
100325503 | 9823 | 20191012 | FIRM | AnimalQTLdb:3809 | 2 2 31.2-74.8 cM | Firmness | unknown | |||
100325504 | 9823 | 20191012 | TEND | AnimalQTLdb:3827 | 15 15 50.7-101.5 cM | tenderness score | unknown | |||
100325505 | 9823 | 20191012 | MPROT PC | AnimalQTLdb:3840 | 6 6 149.8-165.7 cM | muscle protein percentage | unknown | Protein content | ||
100325506 | 9823 | 20191012 | MMP MOIST | AnimalQTLdb:3853 | 7 7 32.9-61.5 cM | Muscle moisture percentage | unknown | Moisture | ||
100325507 | 9823 | 20191012 | 10RIBBFT | AnimalQTLdb:3875 | 6 6 161.3 cM | Backfat at tenth rib | unknown | Backfat thickness at 10th rib | ||
100325508 | 9823 | 20191012 | ADG | AnimalQTLdb:3898 | 11 11 89 cM | average daily gain | unknown | average daily gain (35-55 kg)|average daily gain 35 to 55 kg | ||
100325509 | 9823 | 20191012 | FEEDIN | AnimalQTLdb:3905 | 13 13 19.1 cM | Feed intake | unknown | feed intake (35-55 kg)|feed intake 35 to 55 kg | ||
100325510 | 9823 | 20191012 | COND | AnimalQTLdb:3926 | 16 16 0-46.9 cM | Conductivity 24 hours postmortem (ham) | unknown | |||
100325511 | 9823 | 20191012 | SMANGL | AnimalQTLdb:3944 | 3 3 66.4-75.3 cM | Semimembranosus angle | unknown | |||
100325512 | 9823 | 20191012 | HFT | AnimalQTLdb:3963 | 11 11 60.3-68.5 cM | Ham fat thickness | unknown | |||
100325513 | 9823 | 20191012 | SMANGL | AnimalQTLdb:3974 | 15 15 64.2-67.5 cM | Semimembranosus angle | unknown | |||
100325514 | 9823 | 20191012 | CIEL | AnimalQTLdb:3995 | 7 7 48.2-61.5 cM | CIE-L* | unknown | |||
100325515 | 9823 | 20191012 | PH | AnimalQTLdb:4004 | 13 13 58-79.3 cM | pH 40 minutes post mortem (loin) | unknown | |||
100325516 | 9823 | 20191012 | FIB2AP | AnimalQTLdb:4025 | 2 2 42-66.1 cM | Percentage type IIa fibers | unknown | |||
100325517 | 9823 | 20191012 | RAFIB2B | AnimalQTLdb:4034 | 14 14 21.5-29.2 cM | Relative area of type IIb fibers | unknown | |||
100325518 | 9823 | 20191012 | ADG | AnimalQTLdb:4119 | 3 3 17.8-42.3 cM | average daily gain | unknown | |||
100325519 | 9823 | 20191012 | LEANP | AnimalQTLdb:4134 | 6 6 89.3-102 cM | Lean meat percentage | unknown | |||
100325520 | 9823 | 20191012 | CRCL | AnimalQTLdb:4164 | 13 13 62.2-79.3 cM | Carcass length | unknown | |||
100325521 | 9823 | 20191012 | COND | AnimalQTLdb:4190 | 10 10 62.3-67.5 cM | Conductivity 24 hours postmortem (ham) | unknown | |||
100325522 | 9823 | 20191012 | FATAREA | AnimalQTLdb:4201 | 12 12 36.2 cM | Subcutanous fat area | unknown | Fat area |
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